PASTURE & FOREST RAISED PORK

In 2021 we launched into pasture raised or forest raised pork with pigs that come locally from farrowing hogs also raised on pasture. Our goals are:

• Raise the most nutrient dense pork for our family and yours
• Supplement the pigs a Non-GMO, No-Soy, No-Corn feed locally milled to our specifications
• Rotate the pigs through our pastures and forest in a manor that allow the pigs to improve or regenerate the land, unlike conventional methods that cause harm to the land

The 1st batch of pork will be available in November or December of 2021 as halves or wholes. Keep an eye on social media for announcements on pricing and deposits to hold a half or whole for your family!